Hello friends, it's time for another recipe from the homestead. This week we have another favorite recipe, Marry Me Chicken. I think this recipe has dozens of variations, so here is ours!
Ingredients:
- 4 bonesless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 packet ranch seasoning mix
- 1 cup heavy cream
- 1/2 cup sun-dried tomatoes, chopped
- 1/2 cup parmasan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon dried basil
- 1/2 teaspoon red pepper flakes
- salt and pepper to taste
Directions:
- Heat olive oil in a large skillet over medium-high heat. Season the chicken breasts with salt and pepper, then sear for 2-3 minutes on each side until browned.
- Transfer the chicken breasts to the crock pot.
- Whisk together ranch seasoning, heavy cream, garlic powder, onion powder, basil, and red pepper flakes in a small bowl.
- Pour the mixture over the chicken in the crock pot.
- Add chopped sun-dried tomatoes and Parmesan cheese over the top.
- Cover and cook on low for 4-6 hours, or until the chicken is cooked through and tender.
- Serve the creamy chicken with pasta, rice or steamed vegetables for a complete meal.
Do you know the name "Marry Me Chicken" isn't just for fun? It is so irresistible that it could lead to a proposal! The creamy sauce, combined with the savory chicken and sun-dried tomatoes, creates a flavor that is nothing short of mouthwatering!
I hope you enjoy this as much as our family does!
Much Love,
Beth
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