Skip to main content

Snow Day!

Yes, we had a snow day...in mid-November! I'm not sure if that has ever happened here before. It was so pretty coming down and there was no ice (which is what we usually get), only big pretty flakes. Carlie had her college class at 8 and when she called me at 9, it was already covering the school parking lot. Carl made her follow him home and I could finally breathe a sigh of relief when they both pulled in the driveway.
Carl sent me this when he and Carlie were on their way home.

Our backyard

Trey had to check things out on the 4wheeler

The next day the sun came out but Trey made a small snowman. He used a croquet ball for the nose and but his glasses on him. Silly boy!

I didn't get any pictures of the girls because they were both mad because it was snowing. Makena is not a snow lover and Carlie is busy working on school things these days.

It was fun to see the snow this early and to see our small southern town literally come to a stand still. Schools let out early and banks closed early. Our church even postponed our Harvest Supper until the next night. Everybody got to stop and enjoy the beauty for a little while.  I would still rather be at the beach in the summer but snow is pretty and peaceful and fun to play in for a little while!

Much Love,
Beth




Comments

Post a Comment

Popular posts from this blog

Friday Favorites

  Happy Friday, friends! Today I'm linking up with  Andrea  and  Erika  for another Friday favorites. And here they are in no particular order: Last week our preacher told us that he had a surprise for us next week.  I had honestly forgotten about it until Carl mentioned at lunch on Sunday.  Trey said he knew what it was, but he wasn't telling.  It still didn't occur to me what it could be until we arrived at church on Sunday night, and I saw that Trey had a notebook along with his Bible sitting next to him on our pew.  It was him. Trey was the surprise.  He gave a short devotion before our Business Meeting.  He did well, considering it was his first time.  He said the congregation was a lot scarier when you are the one being stared at! This is a big deal because about 7 months ago he realized that he needed Jesus as his Savior.  And that came after about 7 months of me worrying about him, while he was trying to stretch hi...
Post a Comment
Read more

Friday Favorites

 It's been a hot minute since I've linked up with  Andrea  and  Erika  for a Friday Favorites! This is me trying to get back into my blogging groove :) I came across this little dress last year when we moved, and I knew it would be fit Wrenley this summer! It was Makena's circa 2004.  I just love it when a plan comes together.  A favorite for sure! Look at those babies. Twenty years has flown by. Miss Wrenley Beth. She doesn't look a thing like her momma, but definitely has Aunt Makena's sass! Hopefully as her hair grows, she will get Carlie's curls. We have been doing as much outdoor activities as possible.  That includes one of my favorite things...fishing! Carl, showing off his big bass. We weren't technically bass fishing, but whatever bites. It'll eat! Of course we have also been going to the river.  Our kids weren't able to go with us, so we just took the jet ski.   It has been raining so the water is a gross brown. I didn't s...
Post a Comment
Read more

What's Up Wednesday

Happy Wednesday! Today I am linking up with  Shay  and  Sheaffer  for a What's Up Wednesday.   It has been a while since I have done this particular link-up.   What We're Eating This Week... This week, we pulled out one of our very favorites: Ritz Cracker Chicken.  We all love this, but it is Trey's very favorite meal. Not only is this recipe super easy, it is also a quick meal with a simple ingredients list: Meat • 4 cups Chicken, cooked Produce • 1/4 tsp Garlic powder • 1/2 tsp Onion powder Canned Goods • 1 (10.5 ounce) can Cream of chicken soup Baking & Spices • 1/8 tsp Black pepper • 1/4 tsp Salt Snacks • 1 1/2 sleeves Ritz crackers Dairy • 1/2 cup Butter • 1 cup Sour cream Mix your chicken along with your other ingredients and spices and then pour them all in a baking dish.  Bake on 350 for about 15 minutes and viola! We usually eat ours wi...
Post a Comment
Read more