Homemade ranch dressing always tastes fresh, creamy, and easy to customize with your favorite herbs. This recipe proves that you can make restaurant-quality ranch at home. Always perfectly tangy. It is perfect for dipping, cooking, salad, and more!
Just a few simple ingredients! It really is so super easy to put together.
Ingredients
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 tsp. onion powder (NOT ONION SALT)
- 1/2 tsp. garlic powder (NOT GARLIC SALT)
- 1 tsp. parsley (dried)
- 1/2 tsp. basil (dried)
- 1/2 tsp. dill (dried)
- 3/4 tsp. salt
- 1/2 tsp. pepper
- 1/4 cup milk (amount will vary depending on desired consistency)
Instructions
- Whisk all ingredients together, except the milk.
- Pour in enough milk to make the dressing the consistency you like.
- Taste and adjust salt and pepper to your preference.
This recipe can be used as a great base, and then you can add more seasonings as you want. But don't take my word for it. Try it out and let me know what you think!
Hope you enjoy!
Much Love,
Beth

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